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Orange Cake

2012-11-18
Orange-Cake
  • Yield : 1Cake
  • Servings : 6
  • Prep Time : 20 m
  • Cook Time : 30 m
  • Ready In : 50 m

Ingredients

  • • 1 cup of orange juice.
  • • 1 cup of sugar.
  • • 4 eggs.
  • • 1/2 a cup of vegetable oil.
  • • 1 1/2 a cup of flour.
  • • 1 spoon of grate of 1 orange.
  • • 2 spoons of baking powder.
  • • 1/2 a spoon of vanilla.

Methods

Step 1

• Paint he cake mold with oil and sprinkle it with a little of flour and then set it aside until using.

Step 2

• Put egg in an electrical mixer and shake a little, then add sugar, orange juice, oil, flour, baking powder and orange grate with continuing shaking for 2 minutes.

Step 3

• Pour the mix in the painted with oil mold and put it in a 300 degrees oven for 30 minutes.

Step 4

• Be sure from cooking the cake by inserting the knife to the bottom of the mold, then if it is clean, the cake is cooked, but if there is a dough on it, it needs more to be cooked.

Step 5

• When the cake becomes cooked, get it out from the oven, flip it and leave it to cool, then cut it and serve it beside coffee and juice.

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By AleppoFood team

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