- Skill Level: easy
- Prep Time : 0 m
- Cook Time : 0 m
- Ready In : 0 m
- • 1kg of milk.
- • Oven Bread (Tannour Bread).
- • Natural Honey.
• Bring a 1kg of fresh milk and put it without boiling it on a wide tray and leave it for 8 hours approximately in a moderate heat place, so a layer of fat exists on the surface of milk.
• Bring hot oven bread (Tannour) and put its face on the milk so a layer of fat sticks with bread, then raise it and put it in a plate and pour natural honey on it, then cut and eat.
• You can sprinkle sugar on it.