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Hibiscus | Hibiscus with Meat

2013-01-28
Hibiscus-recipe
  • Yield : medium dish
  • Servings : 5
  • Prep Time : 0 m
  • Cook Time : 0 m
  • Ready In : 0 m

Ingredients

  • • 1/2 a kg of hibiscus.
  • • 1/2 a kg of fine meat.
  • • Salt.
  • • Condiment.
  • • Garlic.
  • • Coriander.
  • • An onion.

Methods

Step 1

• Roast meat on heat then add salt, garlic and coriander then flip them and add condiment and keep flipping from time to time until they become cooked.

Step 2

• Serve hot and beside it the spiced rice, and you can add the lemon juice while eating or yoghurt with garlic as in spinach.

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By AleppoFood team

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Aleppo Cuisine is characterized by the diversity of dishes and multi- fed by inherent good taste. Aleppo city in Syria is a famous in particular (kebab) dishes and halabi kebab, that are unique from the other. Aleppo is land of mahashi and kebab...

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