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grilled Steaks

2012-11-12
grilled-Steaks
  • Yield : 400 g steak
  • Servings : 2
  • Prep Time : 0 m
  • Cook Time : 0 m
  • Ready In : 0 m

Ingredients

  • • 400 g of steak
  • 3 garlic colves
  • a cup of oil
  • salt
  • condiment
  • roasted potato

Methods

Step 1

• Hammer the slices of meat a little to make it mushy then wet it with salt and condiment.

Step 2

• Hammer the garlic and mix it well with oil.

Step 3

• Soak the meat in oil and garlic between an hour to an a hour and a half.

Step 4

• Isolate the meat from oil, then grill it on heat or inside a gas or electric oven for third an hour.

Step 5

• Serve the meat placed over the roasted potato



By AleppoFood team

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