Musakka | Musakka Cauliflower
- Skill Level: medium
- Yield : big dish
- Servings : 8
- Prep Time : 30 m
- Cook Time : 60 m
- Ready In : 1:30 h
- • A small and half boiled cauliflower
- • 2 spoons of ghee.
- • 1/2 a cup or less of water.
- • Salt
- • 1/2 a cup of meat.
- 2 small tomato
• Chop cauliflower into medium sized pieces, then dry and roast them in the ghee half a roast and then raise them.
• Prepare the minced meat with onion in the ghee.
• Put cauliflower and minced meat alternatively in an oven plate.
• Put in the medium heated oven until being cooked.