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Arabic Cuisine

Vermicelli soup

Vermicelli soup

Average Rating: (5 / 5)

Ingredients: 1/2 kg lamb meat ( mozat). 1 cup vermicelli. 1 big onion. 2 kg tomatoes. 2 cups hot water. ...

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mushroom soup

Mushroom soup

Average Rating: (5 / 5)

Ingredients: 100 g mushrooms, sliced. 50 g butter. 50 g flour. 2 garlic cloves, crushed. 1 1/2 L water. 3 ...

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chicken-lemon-soup

chicken lemon soup

Average Rating: (4 / 5)

Ingredients: 2 tablespoons flour. 2 tablespoons butter. 1 L chicken broth. 1/2 chicken breast. 2 lemons. 2 eggs. Salt, black ...

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Vegetables-Soup

vegetables soup

Average Rating: (3.8 / 5)

Ingredients: 1 1/2 kg meat diced. Zucchini, diced. 1 kg green kidney bean, chopped. 1 onion, chopped. 2 potatoes, diced. ...

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celery-soup

Celery soup

Average Rating: (5 / 5)

ingredients: green cabbage. 1 green onion. Celery. 1 tomato. 1 capsicum. 1 onion. 1 envelope onion soup. Salt and pepper ...

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Oatmeal_Soup

Oat soup

Average Rating: (5 / 5)

ingredients: 4 pieces lamb meat. 2 cups Oats. 4 pieces lamb meat with bone. 1 onion, grated. Margarine. 4 tomatoes. ...

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carrot and eggplant soup

Carrots and eggplant soup.

Average Rating: (5 / 5)

Ingredients: 5 tablespoons olive oil. 1 onion ( medium size), chopped. 2 big carrots, sliced. 4 cups broth. 1 roasted ...

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red bean soup

red bean soup

Average Rating: (0 / 5)

Ingredients: 1 cup red beans. 1 big onion, minced. 6 cups water. 1 1/2 cups chopped tomato. 2 tablespoons tomato ...

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Avocado Soup

avocado soup

Average Rating: (5 / 5)

Ingredients: 2 Avocadoes. 3 tablespoons plain flour. 2 tablespoons butter. 6 green onions, chopped. 2-3 cups milk. 1 packet yoghourt. ...

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asparagus soup

asparagus soup

Average Rating: (5 / 5)

ingredients: 1 tablespoon butter. 250 g minced lamb meat. 100 g ( small one) potato diced small. Envelope asparagus soup ...

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Aleppo Cuisine is characterized by the diversity of dishes and multi- fed by inherent good taste. Aleppo city in Syria is a famous in particular (kebab) dishes and halabi kebab, that are unique from the other. Aleppo is land of mahashi and kebab...

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